Category: Appetizer
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Butternut Squash Gnocchi
You guysssss I made butternut squash gnocchi from scratch and it was way easier than I ever could’ve imagined so I know you can too! I always thought Gnocchi was like this unattainable, uber professional, only if you’re Italian kinda recipe but it turns out it’s totally laymen! And vegan friendly for that matter. All…
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Sweet Potato Latke Waffle
Don’t get me wrong I love love an original fried potato latke!! Like, so much! But every year during the 8 days of Hanukkah, I end up eating a million of those so I always like to make something a little different. These sweet potato latke waffles were the most unique and easy version I’ve…
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Vegan Panzanella
Let’s face it, after the delicious overindulgence of Thanksgiving it’s really hard to get back into the healthy lifestyle you’ve been working so hard for since last New Year’s Day. It’s especially difficult going back to work and staying on point during your precious 1 hour lunch break. 4 day weekends are never long enough but…
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Avocado & Lemon Pesto Pizza
I really never thought this day would come. But it’s here. My family & friends are going to be shocked. And I couldn’t be more ecstatic to share the news with all of you! Are you ready? Here it goes…
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Guakalemole
Lately, I’ve been learning so much about plant-based diets and have been determined to sneak in more veggies anywhere I can. That knowledge, and the happenstance of 3 perfectly ripe avocadoes led me to this awesome new snack! I’ll never have to throw an avocado away again just because I’m a day late to…
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Devilish Potatoes
These Devilish Potatoes have been on my must make list for SO long!! Well, FINALLY IT HAPPENED. They were magic! I remember what deviled eggs taste like very clearly because they were one of my favorite appetizers back in the pre-vegan wannabe days, so I was really able to mimic the taste & texture…
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Pizza Hummus
I’ve been on a pizza craze lately and I’m not even a little bit ashamed of it. I think it has something to do with my Vegan Parmesan Cheese. The more I eat it the more I want to sprinkle it on everything.
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Baked Buffalo Cauliflower
Yes, this post starts with a picture. Are you licking your screens yet?? Gosh, this is SO good I dont even know how to describe it… When did Cauliflower become so darn versatile?! I use this vegetable in EVERYTHING and it always just seems to work out perfectly. Ok so I havent made a cauliflower…
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Herbs & Greens Hummus
To understand the madness behind this hummus you have to understand the ups and downs of my week. Bare with me, it’s story time. My favorite persian dish is Koo Koo Sabzi, particularly my moms Koo Koo Sabzi. It’s basically an herb frittata with walnuts and currants and usually served with a yogurt sauce. So…