I’ve been on a pizza craze lately and I’m not even a little bit ashamed of it. I think it has something to do with my Vegan Parmesan Cheese. The more I eat it the more I want to sprinkle it on everything.
Vegan Parmesan Cheese
Vegan. Parmesan. Cheese. Using 4 ingredients, 1 food processor, and a teaspoon. Yes, you read that right. Do I really need to say any more? It tastes AMAZING! You can bake with it. You can eat it raw. You can use it on pizza. You can make it in 2 minutes. Cheesy Garlic Bread,…
I’m a true believer in “Everything Happens for a Reason” and these Noochy Croutons are such a testament to that! My best friend got married on Sunday (and it was the most beautiful wedding ever!!) and while I was busy getting my hair and make up done, hubby was in charge of getting lunch prepared since…
Creamy Avocado Cilantro Sauce
Coming back from a long weekend and Tuesday feels like the worst Monday ever but guess what?! Today is most certainly not Monday! In fact today is TACO TUESDAY and that’s probably the best day of the week!
Fruity Summer Rolls & Sweet Saffron Sauce
Can you believe I made this?!? I know! I can’t believe it either. Why is it so pretty?!? What a perfectly beautiful way to eat fruit! You wanna know the best part?! No, it’s not the delicious strawberry or the juicy mango or even the crisp green apple… It’s that sauce! Oh dear oh…
Spicy Cashew Cream
It’s really about time this magical Cashew Cream gets his very own blog post. This handsome jar of love has been all over my kitchen since I first discovered it and we’ve been having a lot of fun trying all different variations… 😉 Dont spare another minute of your life without Cashew Cream, it would…
Kale Pesto & Spaghetti Squash
Last night I truly contemplated changing the name of this blog to Kale Pesto & Spaghetti Squash. Yes, this recipe was THAT good. I thought to myself… “This is what I’m all about now, this is what my life is meant to be.” And that was just after one bite. Holy Wow!! How could something…
In honor of my beautiful mother who came up with the name (and inspires almost 100% of my risky cooking concoctions) I decided to call this my “Yummy Sauce.” It’s a really delicious creamy vegan garlic lemon herb dressing that can be served warm or cold and goes just perfect with vegetables.
Basil Pumpkin Seed Pesto
Yay! I finally got a food processor. After months of wanting one, and a mandolin injury to my thumb, my LOVE surprised me with a Cuisinart Prep 9 – 9-Cup Food Processor. Did somebody say top of the line?! I sure did. It’s the coolest and literally does everything!! Chop, slice, grate, blend, process stuff,…