When I start to list all the wonderful things I’m grateful for, puff pastry comes in at the top.
My protest sign would say “Lasagna Rolls Trump Everything!”
You call it pumpkin season, I call it pasta season. We can be friends.
Remember I told you this was the year of vegan cheese?! I totally meant that! You will not believe how easy it is to make your own and this Tofu Ricotta is the perfect place to start.